Supplier requirements
The supplier shall organise and operate its activities in such a way as to satisfy existing and future national and/or international environmental requirements. The supplier shall, upon request, provide documentation on the environmental work of the business. All goods must be labelled in accordance with Swedish and international environmental regulations.
The supplier must also be a member of the FTI return scheme.
Digital monitoring of suppliers' sustainability work/social responsibility. Factline's report includes:
- Compliance with the principles of the UN Global Compact.
- Human rights
- Working conditions
- Environment
- Corruption
- Certifications and eco-labels in terms of food safety and social responsibility (Iso 14001, Svanen, Requirements) Please contact your purchasing advisor if you would like an example of the report.
Food waste
Every fourth bag of food is thrown away unnecessarily. Nores has a partnership with Generation Waste, which helps restaurants reduce waste, save honey and improve profitability.
COOPERATION
Solvatten
Solvand is a Swedish innovation that holds 10 liters of water, heats and cleans it with sunlight. Since 2012, suppliers in Nores have helped distribute Solar Water to people living without clean water. To date, the collaboration has helped over 50,000 people for years to come.
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Environmental requirements for suppliers and tools to reduce food waste
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